United States
This business specializes in the production and distribution of high-quality, 100% grass-fed red meat, including beef, lamb, and venison sourced from New Zealand. They emphasize sustainability, animal welfare, and traceability in their farming practices. The company targets both domestic and international markets, offering products that cater to consumers seeking premium meat options. Their unique selling points include a commitment to environmental stewardship and a focus on delivering guaranteed eating quality.
Corowa, NSW
This business operates as an integrated agri-food company specializing in the production and wholesale of pork, livestock growth, and stockfeed manufacturing. It emphasizes sustainability, animal welfare, and quality assurance in its operations, catering to both domestic and export markets. The company also engages in research and development to enhance its product offerings and maintain high standards across its supply chain.
Riverina, Australia
This business has been engaged in farming and producing pork products in Australia for over forty years. It offers a variety of pork products, including hot roast pork, which can be used in diverse cuisines. The company emphasizes quality and taste, aiming to provide delicious meal options for families. They also share recipes and cooking tips to inspire customers to make the most of their products.
This platform supports the sustainable pork industry by providing expert insights and analyses from the global supply chain. It offers a unique range of reference resources for farmers, focusing on various aspects such as disease management, genetics, pig welfare, husbandry practices, market trends, and processing innovations. The site serves as a knowledge-sharing hub for stakeholders in the pork industry, including farmers, researchers, and industry professionals.
Netherlands
This platform serves as a comprehensive resource for the global pig industry, providing the latest news, trends, and insights. It covers various aspects of pig production, including genetics, health, nutrition, and market analysis. The site features articles, expert opinions, interviews, and multimedia content such as videos and podcasts, aimed at professionals in the pig farming sector. It also offers tools and resources for better management practices and industry updates.