Tokyo, Japan
Summary
This organization operates as Japan's first food bank, focusing on collecting surplus food that is still safe for consumption and distributing it to those in need. They engage in various activities including food donations, monetary contributions, and volunteer opportunities, aiming to create a food safety net for everyone. Their programs include food kitchens, pantries, and advocacy efforts to reduce food waste and support vulnerable communities.
Based on content on 2hj.org
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Label
Value
Active Dates
18.0 years — Since Jan 2007
Web Hosting
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E-Mail Provider
No vendors identified.
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