Summary
This website serves as an informational resource about flours and the flour milling process. It aims to educate users on the nutritional benefits of wheat and flour, the various types of flour available, and the historical significance of flour milling. The site emphasizes the importance of flour in culinary applications and provides insights into organic flour certification and the milling process.
Based on content on flour.com
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Label
Value
Active Dates
28.1 years — Since Dec 1996
Web Hosting
Platform
E-Mail Provider
NAICS Code
311211
SIC 4 Digit Code
2041
SIC 2 Digit Code
20
Industry
1. Food and Agriculture
2. Flour Milling
No vendors identified.
Year | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
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1996 |
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1997 |
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1998 |
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1999 |
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2000 |
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2001 |
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2002 |
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2003 |
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2004 |
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2005 |
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2006 |
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2007 |
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2008 |
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2009 |
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2010 |
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2011 |
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2012 |
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2013 |
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2014 |
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2015 |
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2016 |
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2017 |
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2018 |
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2019 |
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2020 |
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2021 |
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2022 |
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2023 |
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2024 |
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